Tuesday, September 8, 2009

Grandma's Honey Muffins

It doesn't matter who's Grandma came up with these sweet little darlings, they're delicious!
Grandma’s Honey Muffins

2 cups
flour
1/2 cup
sugar
3 teaspoons
baking powder
1/2 teaspoon
salt
1
egg
1 cup
milk
1/4 cup
butter, melted
1/4 cup
honey
In a bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the egg, milk, butter and honey; stir into dry ingredients just until moistened.
Fill greased or paper lined muffin cups three-fourts full. Bake at 400 for 15-18 minutes or until a toothpick comes out clean. Remove from pan to wire rack. Serve warm.

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